When
we moved here from Hawaii
in 2008 we flew commercial, but we weren't that lucky this time around.
Bob
and I made calls and searched online for any information that would be helpful in preparation for our flight to Japan.
Air Mobility Command has a website but it's vague, somewhat outdated and, in
our experience, not entirely accurate.
The
AMC terminal is in the SEATACAirport. We were issued
commercial tickets to Seattle
and then were told to check in on Saturday night from 11 pm until 1 am Sunday
morning. Check in was next to the Hawaiian Airlines counter. On the SEATAC website it's labeled as "1." The car rental shuttle dropped us off
right in front of it. The departure time was scheduled for 5 am Sunday.
According to the person at the AMC desk that I spoke with over the phone, the
earlier we checked in the higher our chances of sitting together as a family.
Long line to check in by 11:15 p.m.
One would assume seats would already be assigned because all of the passengers
are traveling on orders, but that wasn't the case. We were staying with friends
at the sub base in Kitsap so we were able to leave for the airport that night.
Other people in the line of hundreds had flown into the airport that afternoon
and were tired, bored and annoyed with the arrangements that had been made by
SATO and out of their control. Two lines were formed and we were told to get into the one with families and people traveling with pets.
There
wouldn't be enough time to check in and get a hotel room to rest and let the
kids sleep, so we were stuck at the
airport. A map we found showed 24 hour Denny's about a 10-15 min walk away (not a great
area). Our other option was the USO. We read that it gets packed in there...it was. We were there
from midnight until 4 am. Our flight was delayed a bit so we were sitting there
for longer than originally thought.
Thank
goodness for the SEATAC USO! Without it we would have been laying down on the ground in the
terminal. There were quite a bit of people doing that...some had spent the
evening at the USO and some didn't know it was an option. When we got there
they had milk, juice boxes, water, apple sauce, pre-made tuna sandwiches and
some pastries. They had free wifi, some couches, a family room with cribs, a
media room with recliners and a large TV and a luggage storage area. We got
drinks and took advantage of the wifi while trying to stay awake. Our goal was
to fall asleep on the plane since we would be landing at 9 am.
Fridge in the USO
Around
1 am food was brought in from restaurants that had closed. We had salads, wraps,
sandwiches and fruit salad cups. The volunteer staffers were wonderful and were
doing their best to make us all comfortable. Some people were laying on the couches
and taking up the whole thing for themselves, so our younger daughter fell asleep on my lap at the table we
were at. Jim, a volunteer, came over with a blanket for us. Our four hours in
there seemed to drag on, but the volunteers made it much better. We really
would have preferred to fly commercial or to have a military flight during
normal operating hours when lounges and restaurants in the terminal would be
open.
It
took about an hour to leave the USO and get to the gate. Security opens at 4 am
so we lined up a few minutes before. AMC doesn't participate in Pre-check, so
allow for extra time in the regular line. The irony is that it's free to
military members...the girls and I get it too. We took the SEATAC tram to the S
terminal. The coffee place by the gate was opening up so I grabbed breakfast
and a drink for each of us.
Beef stew
Boarding
started with O6 and above and then opened to families and then single members.
The plane was a commercial 767 flown by a charter company. Seats were spaced
2-3-2 and the entire plane looked like coach class. We were given breakfast
around 8 am PST and dinner a couple of hours before we landed.
The AMC website has a PDF claiming meals are "comparable to commercial airlines business
class, and special meals such as kosher, children's, diabetic, and vegetarian
can be ordered with a 24-hour advance notice." An announcement was made
offering pancakes or an omelette for breakfast and dinner was a choice of
chicken with pasta or beef stew.
Omelette with sausage
We
travel. We travel a lot and earned enough miles to fly in business class to
Europe (this past summer) and SE Asia (summer
2013). These meals were in no way comparable to business class. The two meals we
were issued could be compared to coach meals. If you've got younger kids I
recommend a snack for them and/or getting a meal before boarding. We had both
since our expectations weren't high and it worked out well. We used the ear plugs and eye masks from amenity kits we've gotten over the years. If you've got them, bring them. There were a lot of young kids on board and the crying was non-stop. Most on board were families so we had more kids on this flight than the average commercial flight.
After landing at Yokota everyone deplaned,
but those staying at Yokota or going to Yokosuka
had a short brief. The guy there stamped our no-fee passports, we signed up for
a shuttle bus and then we headed out the door to a small baggage claim area. We
waited about 45 mins in the lobby for the shuttle to board and then we were off
for the two hour ride to Yokosuka.
Starbucks in Japan never fails. They offer drinks I've never heard (or even thought of) throughout the year and often times put the Secret Menu to shame. Shortly after we got here in 2008 they had coffee jelly cappuccino on the menu. My favorite is the Sakura Steamer during sakura (cherry blossom) season. Anyway, it was pouring the other day and was very windy. My shoes were soaked through, my jeans were wet and sticking to my legs me making me even colder and I needed to burn time before picking the kids up from school.
We hadn't bought our car yet so I was at the mercy of the base shuttle bus and its schedule. I needed to dry off, warm up and planned on getting a white mocha. That plan changed when I saw this sign...an orange white mocha with caramel sauce. Yum! I love all of these things but wasn't sure how the combined flavors would be. Believe it or not, it worked.
It had orange sugar, orange zest, Valencia orange syrup, espresso, steamed milk, orange whipped cream and caramel...all kinds of delicious goodness. I got a tall for ¥460 and not only was it worth every yen, it was elegant and warm as promised!
I love baking, always have. A little over a year ago I started decorating cookies with royal icing and fell in love with it. When we found out we were moving back to Japan I had these kokeshi doll cutters custom made from Truly Mad Plastics. I post pictures of what I've made here if you want to check it out. It's a public page so you don't need a Facebook account to view it. I am anxious to start baking and decorating again! We're hoping to be in our house and settled by mid February...
It's been a long time since I've posted...and there are a lot of things I didn't post after we left Japan for Dam Neck, VA. Looking back at the photos made me miss it too much and I couldn't bring myself to do it. I'll get around to it one of these days...
After a little bit of time in Dam Neck, Pearl Harbor, Hawaii; Newport, RI and Monterey, CA we are back in Japan! We've been here a week and are happy to be back. Things are hectic and we're not in a house yet, but once things settle down I'll start posting again.
-->Most of the Kit Kats I have are in small boxes or bags, but some are in larger boxes or even boxes that can be sent through the Japanese mail system. On my list I have them noted as “Regional” and this map explains it. Different areas of Japan have different flavors available. The map above shows which flavor is available when and where. I’ve been able to get my hands on some and plan on getting the rest before we leave Japan. I've been told Narita Airport in Tokyo sells about half of these flavors, but for me, it's the thrill of the hunt, so buying them at a place I know will have them takes the fun out of it! But, on the other hand, If I'm not able to get some of the regional flavors, I'll be buying them from Kit Kat Japan's website!
Below is the list of flavors I've collected since finding my first Kit Kat in Japan, Matcha, in May 2008. I take pictures [on the kitchen counter] of each flavor individually, but in October I took a picture of them all on my kitchen table. The ones I've gotten between then and now won't be included in the photos below, but they are included on the list. I have a Shutterfly album of all the individual flavors and you can click here to see them. Click the pictures below to enlarge them.
-->
-->Ajiwai Ichigo (Strawberry)
Apple Vinegar
Azuki Bean Bar for Setsubun
Azuki from Hokkaido (regional flavor)
Azuki Sando
Banana Littles
Black Kit Kats from Hong Kong
Blueberry Cheesecake
Caramel & Salt Littles
Caramel in a Jar
Caramel Macchiato McFlurry
Caramel Pudding for Halloween (2008)
Caramel Pudding for Halloween (2009)
Cherry with Free Music Download
Cherry Littles
Chestnut
Chilli Pepper Littles
Chocolate & Rose
Chocolate & White Chocolate Minis w/ Sakura & Message Packaging
Chunky Caramel Bar from Australia
Chunky Cookies & Cream Bar from Singapore
Cookies + Chocolate
Cookies + Minis
Custard Pudding
Daigaku Imo (Candied Sweet Potato)
Dark from Hong Kong
Dark Noir from South Korea
Double Berry
Easter Bunny (from U.S.)
Espresso Coffee
Fruit Mix
Ginger Ale
Green Tea Terimisu
Ichigo (Strawberry) Littles
Ichimi (Red Pepper) from Nagano (regional)
Ito en (Fruit & Vegetable Juice)
Iwate Zunda
Jasmine Tea
Jyagaimo (Baked Potato) from Hokkaido (regional)
Kic Ker from South Korea
Kinako (Soy Bean Powder)
Kinako Littles
Kinako Ohagi
Kit Kat Bar with Sakura Packaging for Exams
Kit Kat Coffee Mug
Kit Kat Eraser in the Shape of Bars
Kit Kats from Korea
Kit Kats from Korea (International Recipe)
Kit Kats from the Phillppines (International Recipe)
Kit Kats from Thailand (International Recipe)
Kokuto (Brown Sugar)
Lemon Vinegar
Lucky Littles
Mango from Okinawa (regional)
Mango Littles
Mango Pudding
Maple with Quebec Sugar
Matcha (Green Tea)
Matcha from Kyoto (regional)
Matcha with Kinako Bar
Melt in the Mouth Cocoa
Melt in the Mouth Cocoa with Cheese
Mild Bitter
Milk Chocolate & White (to write on) for Exams
Milk Coffee
Muscat of Alexandria
Nagano Ringo (Apple)
Nangoku Banana
Nescafé Gold Blend Special
Olympic Gold for 2008 Summer Olympics
Orange from Hong Kong
Oshiruko
Peach & Yellow Peach
Pumpkin
Ramune
Raspberry & Passion Fruit for Valentine’s Day (2009)
Raspberry & Passion Fruit Happy Pack
Rich Soy Powder
Rilakkuma Ichigo (Strawberry Milk)
Ringo (Apple)
Roasted Tea
Royal Milk Tea
Sakura
Santa Claus (U.S.)
Satsumaimo-aji (Sweet Potato) from Kawagoe (regional)
Shoyu (Soy Sauce) from Tokyo (regional)
Shoyu (Soy Sauce) Mailable from Tokyo (regional)
Sour Orange
Sparkling Strawberry
Sports Drink
Strawberry
Strawberry Cheesecake
Strawberry Cheesecake from Yokohama (regional)
Strawberry Mini
Strawberry Happy Pack
Strawberry Petit
Sweet Bean
Takimorokoshi (Grilled Corn) from Hokkaido (regional)
Terimisu
Triple Berry
Uji Matcha
Uji Tea & Chocolate
Ume Soda (Plum)
Lemon for Valentine’s Day (2009)
Wasabi from Kanto Plain (regional)
Watermelon & Salt
White Chocolate
White with Hokkaido Milk
Yakimo Baked Sweet Potato
Yakimorokoshi (Corn Butter) Mailable from Hokkaido (regional)
Sydney's modeling debut is finally in print! Back in September a modeling agency called and asked her to audition for Combi Mini...it's a clothing company here in Japan. They've gotten calls before, but either didn't get selected, we weren't available, or in Keanna's case, she had lost a tooth (or two, or three, or four). American kids attached to the bases here get called for stuff like this, so it's nothing out of the ordinary to those of us living here. The pictures from the shoot were taken on September 15th of last year. I was allowed to take pictures and video while it was going on, but couldn't post them anywhere until after the catalog came out. My friend, Sarah, was visiting from Hawaii so she came along too! Her husband served on board USS Los Angeles (SSN 688) with Bob.
She got a new hair style with each outfit...so about six or seven. I took some video of the shoot too, and it was so fun! She had her own "pit crew" that made adjustments to her clothes, hair and makeup; they also had staff there to entertain the kids (balloons, stuffed animals, etc) and keep them happy. It was amazing, truly amazing, and everyone was so kind to us! We were fed breakfast and lunch and were there from 8:45 am until about 1 pm.
If you'd like to see her pictures in the online catalog click here. About halfway down you'll see four catalog covers, click the one on the far right, Ribbon Casket (the cover is light yellow). A new window will open up and all you'll need to do is hit the arrow on the right to advance pages.
-Sydney is on the second page (with the map) above "Hollywood" and you can click to zoom in. -On page 4, "Have a Fantastic Trip" she's on the left, and on the following she's sitting on the airplane. -Page 7 she's standing in front of the Eiffel Tower holding the lunch box. -Page 10 her "mom" is giving her bunny ears. This girl was 17 and European...Poland I believe. She was very nice and Sydney loved her. -Page 11, top of the page, she's the second kid from the left. -Page 21, picture on the top. -Page 27, boxing gloves and holding the bus. They were throwing a balloon around for her to punch.
The campaign on the website has some pictures of her too...they can be seen here, and I've included a video I took with my little camera, so if you get this in your email you'll need to click here to see it.
I have a new favorite restaurant in Japan! On Friday Sydney and I met up with my friend, Corayls, in Yokohama. Thanks for being such a good sport and letting me record you, Coralys! We went shopping, she took me to a great Kaiten-zushi (sushi train or sushi-go-round) restaurant and then we went shopping some more. I was like a kid in a candy store...this place was so neat! We've been to Kaiten-zushi restaurants before, but have never seen anything like this. With a lot of these types restaurants if you want to order something you can by speaking onto the box above the table and then it's delivered by the waiter or waitress. This place is different. The ordering process is by touch screen and then it's delivered on a motorized car on a track above the conveyor belt. Corayls explains it in the first video below and in the second you can see the process in action!
*
After you're done eating you slide the plates down the ramp and under the conveyor belt. This immediately reminded me of the TV game show "Scrabble" (from the mid 1980s) where the contestants picked a tile that corresponded to a letter and then dropped it in a slot in front of them. Anyways, the plates float underneath and into the kitchen. For every five plates deposited a game comes up on the screen that's interactive. One game was a sumo match and you pick the opponent, another was fishing and picking the lure and the third was slot machine sushi. We had 16 plates so we were able to play three games. There's a clear box above the touch screen and it's filled with little prizes like pins/buttons, cell phone charms, etc; when you win one slides down. If you want to find out whether or not we won you'll have to watch this video. It's about four minutes long so you can skip ahead if you like, or watch it to see us playing the games.
Parking is limited and under the building, and if you're not there by opening time (11 am) you'll be waiting in line to park; Coralys said it's even worse at dinner. The reason it gets so packed is because it's a ¥100 Kaiten-zushi. That means each plate costs ¥100 no matter the color. Sydney and I are anxious to go back...with Bob and Keanna this time!
To those of you that subscribe to this via email, you'll need to click here to watch the three videos.
It's coming out on March 26th here in Japan and there will only be 10,000 of them. I am willing to bet the footage from the fan meeting I attended in Tokyo back in November will be included too! I know the fan meeting from "Twilight" was on a bonus disc and my Twilight Singapore friends were on it!
Amazon Japan is selling it for the cheapest I've been able to find (¥4662), and believe it or not, on a lot of things they sell they offer same day delivery.
They did the same premium box set for "Twilight," and that can be seen here.
I have a lot of catching up to do from the spring and summer, never mind what we've been up to this fall. My Kit Kat collection has grown extensivly and not only from Japan, but other countries as well. Kit Kats from Australia, Kit Kats and Kic Kers from South Korea (thanks Heather!) and The Philippines. I "did inventory" shortly before Bob came home from sea and have over 110 flavors including Wasabi...and they're green! I'll start posting those soon, but for now I wanted to post one of my favorite moments from 2009.
This is from the USS George Washington's homecoming on September 3rd. They were in port for about a month before leaving again; they returned home the week of Thanksgiving.
Writer, cookier, wife and stay at home mom. The Navy has moved us (in the following order) to Annapolis, Maryland; Charleston, South Carolina; Balston Spa, New York; Groton, Connecticut; Kings Bay, Georgia; Pearl Harbor, Hawaii; back to Groton, Connecticut; back to Pearl Harbor, Hawaii; Yokosuka, Japan, Dam Neck, VA; back to Pearl Harbor; Newport, RI; Monterey, CA and now back to Japan. We'll see where else it takes us, but for now I'm just going with the flow. I enjoy every minute of it and am a sponge when moving to new places.